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Crop Testing

Crop Testing
What test do I need?

If you are unsure what kind of tests you need, we can help you diagnose your crop using our plant diagnosis techniques.

Diagnose my Plant
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  1. Plant-parasitic nematodes in seed (including stem nematode)
    Test to identify plant-parasitic nematodes in seed (including stem nematode).
  2. Lettuce mosaic virus seed test by ELISA - (1000 seeds)
    Lettuce mosaic virus (LMV) is a seed transmissible virus causing defects in lettuce heading, leaf distortions and variation in leaf colour.
  3. Pea seed-borne mosaic virus by ELISA - Seeds
    Pea seed-borne mosaic virus (PSbMV) a seed and aphid transmitted virus that causes yield losses and seed defects in a range of bean and pea crops.
  4. Pepino mosaic virus seed test by ELISA - (1000 seeds)
    Pepino mosaic virus (PepMV) affected tomatoes show distorted leaf development, with bubbling of the leaf surface and chlorosis.
  5. Diagnose My Plant
    We understand that every case is different and often you may not know the likely cause of the problem you have found is. For these cases we offer an examination of your sample to assess the most probable cause.
  6. Tomato mosaic virus seed test by ELISA - (1000 seeds)
    Tomato mosaic virus (ToMV), is an infection that can cause yellowing and stunting of tomato plants, resulting in reduced yield and may cause uneven ripening of fruit.
  7. Fatty acid profiling (Bacterial culture identification)
    Fatty Acid Profiling (FAP) is used to identify bacterial isolates and is accredited to UKAS ISO17025 standards. The profiles generated are compared against commercially available FAP libraries as well as our own in-house libraries generated using isolates from the National Collection of Plant Pathogenic Bacteria (NCPPB).
  8. DNA Sequencing (Bacterial culture identification)
    DNA sequencing of 16S rDNA or housekeeping genes can be performed to identify bacterial isolates to a species or pathovar level. Testing can be performed on fresh isolates sent in to our labs or as an additional service to identify bacteria isolated from a sample sent in for testing.
  9. Pea bacterial blight - Pseudomonas syringae pv. pisi - Pea seed (5,000 seeds)
    Test for Pseudomonas syringae pv. pisi, more commonly known as pea bacterial blight. Infection causes water-soaked spots which may coalesce into larger lesions.
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Accreditation
  1. ISO 17025 1 item
  2. No 5 items
  3. None 13 items
Standard Turnaround Time
  1. 5 working days 2 items
  2. 7 working days 2 items
  3. 10 working days 5 items
  4. 14 working days 1 item
  5. 15 working days 11 items
Supported Sample Types
  1. Bean 2 items
  2. Brassica 1 item
  3. Bulbs 1 item
  4. Carrot 1 item
  5. Chrysanthemum 1 item
  6. Insect 1 item
  7. Lupin Seeds 1 item
  8. Maize 1 item
  9. Mite 1 item
  10. Other ornamentals 1 item
  11. Pea 1 item
  12. Pepper 1 item
  13. Plant Material 2 items
  14. Pure Culture 2 items
  15. Roots/Growing Medium 1 item
  16. Seeds 1 item
  17. Seeds 1 item
  18. Seeds 4 items
  19. Tomato 2 items
Type of Test
  1. Bacterial 12 items
  2. Fungal 5 items
  3. Nematodes 3 items
  4. Pest 2 items
  5. Virus 7 items
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