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Crop Testing

Crop Testing
What test do I need?

If you are unsure what kind of tests you need, we can help you diagnose your crop using our plant diagnosis techniques.

Diagnose my Plant
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  1. Alternaria spp. Seed Test

    Test to detect the presence or absence of the genus Alternaria in Seeds.

    A quantitative test is available on request.

  2. Colletotrichum spp. test on Lupin seed (1200 Seeds)

    A quantitative test to detect the presence or absence of the genus Colletotrichum spp. in Lupin Seeds.

  3. Diagnose my Fungal Problem
    We understand that every case is different and often you may not know the likely cause of the problem. For these cases we offer an examination of your sample by our mycology experts to assess the most probable cause.
  4. Identification of Storage Insects and Mites
    We understand that every case is different and with our wealth of experience you have come to the right place to identify your insect you may have found in your imports.
  5. Chrysanthemum stunt viroid (CSVd)
    Test to identify Chrysanthemum stunt viroid (CSVd) within your plant sample. This viroid is known to cause stunting and premature flowering within some cultivars.
  6. Bacterial spot - Xanthomonas spp. - tomato or pepper (10,000 seeds)
    Test to detect Xanthomonas spp. (Xanthomonas euvesicatoria, Xanthomonas gardeneri, Xanthomonas perforans and Xanthomonas vesicatoria) in tomato and sweet pepper seeds
  7. Bacterial canker - Clavibacter michiganensis subsp. michiganensis - Seed (10,000 seeds)
    Detection of the pathogenic bacteria Clavibacter michiganensis subsp. michiganensis in tomato seeds.
  8. Xanthomonas hortorum pv. carotae - Carrot seed (10,000 seeds)
    Xanthomonas hortorum pv. carotae, more commonly known as the bacterial blight of carrot.
  9. Black Rot - Xanthomonas campestris pv. campestris - Brassica - Seeds only (10,000 seeds)
    Xanthomonas campestris pv. campestris, more commonly known as black rot, can be found across a range of host plants, infecting all cultivated Brassicas. This includes cabbage, cauliflower and mustard varieties.
  10. Bean blight seed test - Xanthomonas axonopodis pv. phaseoli (5,000 seeds)
    Xanthomonas axonopodis pv. phaseoli, more commonly known as Bean Blight. It produces similar symptoms on leaves, pods, stems and seeds.
  11. Halo blight seed test - Pseudomonas savastanoi pv. phaseolicola - bean (5,000 seeds)
    Pseudomonas savastanoi pv. phaseolicola, is a pathogenic bacterium responsible for Halo Blight in a range of bean species.
  12. Pantoea stewartii subsp. stewartii - maize seeds (400 seeds)
    Test for bacterial wilt caused by the bacterium Pantoea stewartii in Maize seeds.
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Accreditation
  1. ISO 17025 1 item
  2. No 5 items
  3. None 13 items
Standard Turnaround Time
  1. 5 working days 2 items
  2. 7 working days 2 items
  3. 10 working days 5 items
  4. 14 working days 1 item
  5. 15 working days 11 items
Supported Sample Types
  1. Bean 2 items
  2. Brassica 1 item
  3. Bulbs 1 item
  4. Carrot 1 item
  5. Chrysanthemum 1 item
  6. Insect 1 item
  7. Lupin Seeds 1 item
  8. Maize 1 item
  9. Mite 1 item
  10. Other ornamentals 1 item
  11. Pea 1 item
  12. Pepper 1 item
  13. Plant Material 2 items
  14. Pure Culture 2 items
  15. Roots/Growing Medium 1 item
  16. Seeds 1 item
  17. Seeds 1 item
  18. Seeds 4 items
  19. Tomato 2 items
Type of Test
  1. Bacterial 12 items
  2. Fungal 5 items
  3. Nematodes 3 items
  4. Pest 2 items
  5. Virus 7 items
Fera

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