Tagged with 'food quality'

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Fera regularly share news and insight around a range of subjects across the agri-food chain.

    Science, Scottish honey and a kitemark – what’s all the buzz about
    What happens when you combine a world class agri-food lab, an internationally recognised kitemark and Scottish honey - a Scottish honey set to take on its global rivals. Read more
    Fera’s work with Government underpins future policy
    About half of the food consumed in the UK is produced in the EU and other countries therefore maintaining UK’s food safety standards are a must as the food industry prepares for Brexit. Read more
    Fapas refine their leading wine proficiency testing programme to reflect market demands
    With a full year of testing in the bag and significant customer feedback, Fapas have now refined their programme of wine proficiency tests to give customers’ a wider choice of different analytes to suit their requirements. Read more
    Food Sure (Safety & Quality Summit) - 22-24 May 2017
    Come and join us at the 7th Food Sure Europe 2017 (Safety & Quality Summit) on 22-24 May 2017 - STAND 13 Day 2 - Dr Ed Haynes presents a case study of our new traceback service (OriGen) Read more

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