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Tagged with ' 2020 new programme launch'

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Fera regularly share news and insight around a range of subjects across the agri-food chain.

    The New Fapas 2020 Programme is here

    3 September 2019

    The New Fapas 2020 Programme is here
    The new Fapas® 2020-21 Proficiency Testing Programmes feature 20 New tests including an expanded range of B vitamins in baby foods, metals analysis in soy lecithin, allergens (sesame and gluten) in cumin, and the enumeration of aerobic plate count (APC) and lactic acid bacteria (LAB) in fruit juice. Read more
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